Small
| Name | Dietary | Price |
|---|---|---|
| Garlic toasted flat bread w/ mixed cheese | Vegetarian (VEG) | $6.00 |
| Spanish croquets of leek, spinach & mozzarella w/ chive mayo | Vegetarian (VEG) | $12.00 |
| Lemon Pepper Calamari w/ aioli | Gluten Free (GF) | $15.00 |
| 12-Hour Slow Cooked Lamb Ribs w/ sticky BBQ sauce | Gluten Free (GF) | $16.00 |
| Alabama Chicken Ribs w/ Sriracha mayo (6) | $15.00 | |
| Alabama Chicken Ribs w/ Sriracha mayo (12) | $25.00 |
Parmas
| Name | Dietary | Price |
|---|---|---|
| Chicken Schnitzel w/ lemon wedge | $21.00 | |
| Limerick Parma w/ Napoli sauce, ham & two cheeses | $25.00 | |
| Hawaiian Parma w/ Napoli sauce, ham, two cheeses & pineapple | $26.00 | |
| Italian Parma w/ Napoli sauce, ham, two cheeses, pepperoni & Calabrese salami | $28.00 | |
| Rodriguez Parma w/ Napoli sauce, ham, two cheeses, jalapeños, guacamole & sour cream | $30.00 |
Gluten Free Option Available
Burgers
| Name | Dietary | Price |
|---|---|---|
| Chicken Schnitzel Burger w/ mixed cheeses, pineapple, cos, tomato & Sriracha mayo | $18.00 | |
| Beef Burger w/ Swiss cheese, bacon, pickles, cos & house made yum yum sauce | $18.00 | |
| Double Beef Burger w/ Swiss cheese, bacon, pickles, cos & house made yum yum sauce | $22.00 | |
| Veggie Burger w/ Swiss cheese, guacamole, cos & Kewpie mayo | Vegetarian (VEG) | $17.00 |
| Porterhouse Steak Sandwich - 125g Black Angus on Sourdough w/ cos, house made blue cheese & caramelised onion sauce | $22.00 |
All served with fries
Mains
| Name | Dietary | Price |
|---|---|---|
| Bangers n Mash w/ greens & red wine jus | $20.00 | |
| Graceland Chicken w/ Spanish chilindron sauce & mash | $22.00 | |
| Beef & Guinness Pie w/ mash & buttered peas | $25.00 | |
| Chicken Ballotine w/ spinach, almond and Swiss cheese, mash & mojo sauce | $25.00 | |
| Lemon Pepper Calamari w/ fries, green salad & aioli | Gluten Free (GF) | $28.00 |
| Pan fried Atlantic salmon w/ pea puree & fennel salad | Gluten Free (GF) | $28.00 |
| Wild Mushroom Linguine w/ forest mushrooms & Grana Padano | Vegetarian (VEG) | $26.00 |
Steaks
| Name | Dietary | Price |
|---|---|---|
| 350g Black Angus 150-Day Grain Fed Porterhouse w/ potato dauphinoise & steamed broccolini | Gluten Free (GF) | $40.00 |
| 300g Great Southern Pinnacle Scotch Fillet w/ potato dauphinoise & steamed broccolini | Gluten Free (GF) | $42.00 |
Add
| Name | Dietary | Price |
|---|---|---|
| Garlic butter | Gluten Free (GF) | $2.00 |
| Marrow butter | Gluten Free (GF) | $2.00 |
| Truffle butter | Gluten Free (GF) | $2.00 |
| Mushroom sauce | $3.00 | |
| Peppercorn sauce | $3.00 | |
| Red wine jus | Gluten Free (GF) | $3.00 |
Salads
| Name | Dietary | Price |
|---|---|---|
| Chilli Tofu Salad - crumbed tofu on mixed salad | Vegan (V), Vegetarian (VEG) | $20.00 |
| Chilli Beef Salad - 200g Black Angus Porterhouse on mixed salad | $26.00 |
Fries
| Name | Dietary | Price |
|---|---|---|
| Bowl of fries w/ garlic aioli & tomato sauce | Gluten Free (GF), Vegan (V), Vegetarian (VEG) | $11.00 |
| Poutine w/ cheese curds & house gravy | $17.00 |
Desserts
| Name | Dietary | Price |
|---|---|---|
| Sticky Date Pudding w/ brandy butterscotch sauce, mascarpone cream & vanilla ice cream | $12.00 |